| ingredients / storage instructions / preparation |
water, maltodextrin, invert sugar syrup, sugar, natural flavouring, acid: citric acid, stabilizer: sodium carboxy methyl cellulose, xanthan gum, preservative: sorbate de potassuim, sodium benzoate, colour: tartrazine, brilliant blue FCF, tartrazine: E102: May have an adverse effect on activity and attention in children. Keep cool and dry. Keep away from heat and moisture. Freeze for 24 hours (-18 ° C) before consumption. Cut off the tip. Push up the ice cream and enjoy. |